Grandma T's crepes

• Grandmas Crepes (makes 8)
• 
  
• 2 eggs
• 1 cup milk
• 2/3 cup all-purpose flour
• 1 pinch salt
• 2 Tablespoons of sugar
• 2 Tablespoons butter

Directions

1. Combine eggs, milk, flour,sugar, and salt. Process until smooth.
2. Heat a skillet over medium-high heat and butter till melted. Mix melted butter into batter. Pour 1/4 cup of crepe batter into pan, tilting to completely coat the surface of the pan. Cook 2 to 5 minutes, turning once, until golden. Repeat with remaining batter.